Program Speaker: Kristy Watson

Program Details

Agricultural Heritage Museum, Kristy Watson

What's on the Menu

Fresh Made Soups

• Limestone Grille Texas Chili Con Carne w/ Yucca & Lotus Root Frittes 
• Limestone Grille Roasted Onion Soup with Croutons and Shredded Parmesan Cheese  

Salad

• Fresh Cut Romaine Lettuce
• Chilled Iceberg Lettuce   
• House-made Chicken Salad
• House-made Dressings – Creamy Caesar, Traditional Ranch, Cracked 5 Pepper Chunky Bleu Cheese & Bacon, Olive Oil & Vinegar

Condiments

• Matchstick Carrots
• Sliced Red Onions
• Fresh Tomatoes
• House-made Croutons
• Cheddar Cheese
• Parmesan Cheese

Entrée

• Weiner Schnitzel Beef
• Breaded Tender Beef Fritter. Rich Brown Sauce, Pearl Onions  
• Braised Red Cabbage 
• Hot German Potato Salad
• Fresh Rolls & Butter

Desserts

• Flourless Apple Strudel
• Fresh Fruit Tray

Fresh Brewed Iced Tea, Starbucks Coffee, Water